Cashew [Latin Anacardium occidentale] - kernel of the cashew apple from the "kidney tree".
This unique salt and pepper combination is an exquisite treat for cashew lovers.
Good for snacking and as a source of protein. Very energy-rich.
The shape of the cashew nut resembles our kidney.
The Vietnamese stone fruit strengthens and vitalizes.
It originally comes from Brazil and was brought by the Portuguese colonialists
to Asia and Africa
.
to Asia and Africa
The fruit is heated to make it edible
in the first place.
In traditional Chinese medicine, the cashew calms the mind "Shen",
among other things.
has a nerve-strengthening, cardioprotective, cholesterol-lowering, mood-lifting effect (due to tryptophan)... https://www.therapeutika.ch/Cashewkerne
Power fruit that should be included in every diet plan.
Recipes with cashews here: https://www.nutfruit.org/nutrition/cashews/
Ingredients :
92 % cashew nuts, Tellicherry pepper spice blend,
(sea salt, dextrose, yeast extract, natural spice flavoring,
Onions, pepper, maltodextrin, acidifier: citric acid;
Release agent: silicon dioxide; lemon juice powder, sunflower oil,
pepper oil), thickener: gum arabic
Average nutritional values (in 100g)*
ENERGY (in kJ): 2393
ENERGY (in kcal): 574
FAT : 44g -DAVAGED FAT URES: 8.7 g
CARBON HYDRATE: 23 g - FROM SUGAR: 23 g
BALLAST FABRICS: 2.9 g
EGG WHITE: 20 g
SALT: 2.4 g
*Calculation of the values according to Regulation (EC) 1169 / 2011
ALLERGENIC *
Cashews
*according to EU Regulation 1169/2011
May contain traces of:
Peanuts, soy, milk (lactose), other nuts, celery,
Mustard, sesame and sulphur dioxide (sulphites)
Storage: cool (10 - 15 °C), dry and dark
ORIGIN: produced in Germany
MHD: see label
