Almond kernels coated in white chocolate and cocoa mass with caramel flavor and sea salt are a truly exquisite treat.Β Β Salty caramel in itself is a dream; almond and white chocolate makes the taste buds glow.Β
The only downside. You can hardly stop.
My wife loves the almond kernels in caramel chocolate with sea salt.
Good thing that almonds have such excellent healthy properties.
Here's something from a TCM perspective. https://www.therapeutika.ch/Mandeln
Nice with a cup of strong Assam or a smooth Oolong tea.
IngredientsΒ *:
67% white chocolate with cocoa mass and caramel (sugar,
cocoa butter, whole milk powder, 1.7% caramel powder [skimmed milk
powder, whey powder, sugar, milk fat, natural vanilla flavoring],
1.3% cocoa mass, salt, natural flavor, emulsifier: lecithin),
30% almonds, glucose syrup, 1% sea salt, dextrin, glazing agents:
Gum arabic, shellac; coconut oil, rapeseed oil.
Average nutritional valuesΒ (in 100g)*
ENERGYΒ (in kJ): 2334
ENERGYΒ (in kcal): 557
FAT : 38gΒ -DAVAGED FATΒ URES:Β 15g
CARBON HYDRATE:Β 42g -FOUR SUGAR:Β 40g
BALLAST:Β 3,6g
EGG WHITE:Β 10g
SALT: 1.2g
ALLERGENS *
Milk (lactose), almondsΒ May contain traces of:
Gluten, peanuts, other nuts
*according to EU regulation 1169/2011
Storage: cool (10 - 15 Β°C), dry and dark
ORIGIN: produced in the Netherlands
MHD: see label
